“If you’re like me you love chicken wings, they turn any weekend into a celebration and any sporting event into a championship game!” – Robert Conard, Director of Hospitality & Retail Sales
Staying rooted in tradition while innovating for the future has been the key to our inspiration and success, even through the turbulent times of this past year and, candidly …
Decanting a fine bottle of wine can add a layer of romance and enjoyment to any wine experience. It also serves a very useful purpose: it adds air to young wines and opens up dormant …
Meritage is a winemaker’s art form. Combining the “merit” of the grape and the “heritage” of the vines, Meritage is the name given to blending the Bordeaux varietals together to achieve …
This seafood salad pairs perfectly with spring and our Sauvignon Blanc! Refreshing yet savory, these scallops are grilled, then dressed in a bright, delectable vinaigrette …
We are thrilled to open our doors and welcome you back to our family winery just in time for the weekend! Starting Friday, January 29th, we will be offering outdoor seated tastings …
This year hasn’t quite started off as we had hoped, but the shining light at the end of the tunnel is that we are only one year away from our 50th anniversary! As we reflect …
‘Twas the night before Christmas, and all through Dry Creek, not a creature was stirring, not a sound or a peep. The barrels were topped, the wines aging well, the wine cellar filled …
It feels like Groundhog Day, but of course it’s not February. Last night, Sonoma County joined seven Bay Area Counties in preemptively adopting California’s “Stay-at-Home” order …
The spooky season is here, and we like nothing better than cozying up on the couch with a glass of wine and a good horror film. Since we like to pair our wine, well, everything, we thought …
